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Sensory analysis of characterizing flavors in tobacco products using a trained expert panel

Erna Krüsemann, Marlou Lasschuijt, Sanne Boesveldt, Kees de Graaf, Reinskje Talhout

Tob. Induc. Dis. 2018;16(Suppl 1):A776

DOI: https://doi.org/10.18332/tid/84112

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